The factors affected to the regreening process of salted vegetable were studied, and the brown yellow salted alfalfas were used as material, and a practical conclusion was drawn out.
以黄褐色的金花菜咸菜为原料 ,研究了色泽绿色的咸菜罐头生产的影响因素 ,得出了实用的生产工艺条件 :咸菜先经 5 。
CopyRight © 2020-2024 优校网[www.youxiaow.com]版权所有 All Rights Reserved. ICP备案号：浙ICP备2024058711号