Determination method of relative molecular weight and degree of hydrolysis of polyacrylamide in produced fluid with polymer flooding;
聚合物驱产出液中聚丙烯酰胺相对分子质量和水解度的测定方法
The methods for the analysis of degree of hydrolysis of protein;
蛋白质水解度的测定方法
The hydrolysis effect was evaluated by the degree of hydrolysis(DH)and TCA soluble nitrogen,in combination with sensory evaluation.
利用蛋白酶水解虾壳和虾头,以水解度(DH%)和TCA可溶性氮为指标并结合感观评价,研究了各种条件对水解效果的影响。
Study on mensuration of hydrolysis degree of polymer by gel chromatograph;
凝胶色谱法测定产出液中聚合物水解度的研究
The effects of enzymolysis time,solid-to-liquid ratio,enzymolysis temperature and addition amount of koji on hydrolysis degree were analyzed.
优选了自制酱油曲对罗非鱼下脚料蛋白质的水解条件,分析了不同酶解时间、固液比、酶解温度和加曲量对废弃物水解度的影响,利用单因素对比实验的同时,又考虑产品的风味和生产成本,从而确定了最适宜的酶解条件:时间8h,固液比1:3,料液温度50℃,加30%曲料。
The result showed that the hydrolysis degree of soybean protein reached the peak after it had been heated in water bath at 80℃ for 10min.
实验以Alcalase碱性内切酶为例,研究了不同热处理温度、时间对大豆蛋白酶解的影响,实验表明,大豆蛋白经80℃,10min水浴热处理,其水解度最大。
The technology for enzymatic hydrolysis by using Alcalase and Flavourzyme was researched to extract protein from goat whey,the degree of hydrolysis(DH) was assayed during the hydrolyzing.
采用Alcalase与Flavourzyme两种酶对羊奶乳清蛋白进行水解,以水解度为指标,对两种酶单独使用及复合使用水解羊奶乳清蛋白的工艺条件进行了研究。
Taking degree of hydrolysis(DH) as criterion,the pancreatin hydrolysis of sesame protein was studied by applying a five factors quadratic regression orthogonal rotation grouping equation experiment.
以水解度(DH)为指标,采用五元二次回归正交旋转组合实验对胰酶酶解芝麻蛋白工艺进行探索。
The degree of hydrolysis(DH) of casein was 42.
0,酶解时间4 h,酶解温度55℃,其水解度达到42。
The wall material of micro-encapsulation peanut powder obtained had a good solubility and flavour through controlling the degree of hydrolysis of peanut protein.
在此水解条件下对花生蛋白进行水解,并通过控制水解度得到溶解性和风味都较好的微胶囊花生粉壁材。
The results show that at 37℃ and 10% casein concentration,the antibacterial effect of three products increases with the degree of hydrolysis and ultimately goes to immobility.
利用胰蛋白酶水解酪蛋白,并对水解产物进行了分离,得到产物1、2、3,比较不同水解度条件下各种产物的抗菌活性;摸索培养基起始pH值、水解产物添加量对抗菌活性的影响。
Trypsinase was used to hydrolyze spirulina powder,response surface test of 3 factors(PH value,the ratio of enzyme and substrate,hydrolysis temperature)and 3 levels with the degree of hydrolysis as the response value on the basis of single-factor experiments was empolyed to optimize technical conditions of proteolysis.
以螺旋藻粉为原料,使用胰蛋白酶进行水解,在单因素实验的基础上以水解度为响应值设计了3因素(水解液pH值、酶与底物浓度比、水解温度)3水平的响应面实验,进行水解工艺条件的优化。
The influence of molecular weight, hydrolytic degree (HD) and cationic degree(CD) on flocculation efficiency wiss researched, and flocculation mechanism of polyacrylamide are also analyzed.
为研究聚丙烯酰胺 (PAM)的性质对煤泥水絮凝效果的影响 ,合成了非离子型聚丙烯酰胺 (PAM)、阴离子型聚丙烯酰胺 (PHP)和阳离子型聚丙烯酰胺 (CPAM) ,对望峰岗选煤厂的浮选尾煤进行了絮凝沉降试验 ,研究了聚丙烯酰胺的分子量、水解度和阳离子度对煤泥水絮凝效果的影响 ,并讨论了聚丙烯酰胺的絮凝机
The DMF solution hydrolytic degree was measured at different levels of pressure and temperature, and the results showed that the DMF solution acidity and DMF hydrolytic degree will be lowered when the pressure and temperature of the system is decreased.
实验测定了不同压力温度条件下DMF水溶液的水解度,分析总结了DMF水溶液的酸度及DMF的水解度随压力温度的下降而下降的变化规律,为DMF焦油塔的减压操作改造方案研究提供了实验依据;研究了二甲胺含量对焦油塔喂料酸度及DMF水解度的影响,归纳了焦油塔喂料酸度随二甲胺加入比例的增加而减小的变化规律,为焦油塔的常压优化改造方案研究提供了新思路。
Under above conditions,the hydrolytic degree of the yeast reached 38.
分别从底物浓度、酶解温度、加酶量、酶解pH值和酶解时间等因素来研究Alcalase酶对啤酒废酵母水解度的影响,并通过正交试验优化酶解条件,其最佳酶解条件为:酵母浓度20%、pH8。
Classification and prediction of the aqueous solubility of organic compounds using support vector machine;
基于支持向量机的有机化合物水溶解度的分类和预测的研究
The λh equation was used to correlate the temperature and the aqueous solubility data of the above mentioned six quinolones, and the model parameters were obtained.
15K温度范围内6种喹诺酮类药物的水溶解度数据,并运用λh方程进行了关联,确定了方程参数,6种药物的计算与实验值平均相对偏差最大为10。
hydrolytic degree
[活性染料]水解率,水解度
Determination for hydrolysis degree of partly hydrolysis polyacrylamide
GB/T12005.6-1989部分水解聚丙烯酰胺水解度测定方法
Study on Preparation of High-DH Soy Peptides by Enzymatic Hydrolysis High-temperature Soybean Meal
酶水解高温豆粕制备高水解度大豆肽的研究
Correlation between Hydrolysis Degree and Solubility of Soybean Protein Isolate
大豆分离蛋白溶解性能与水解度相关的研究
Determination of cold water solubility of water-soluble dyes
GB/T3671.2-1996水溶性染料冷水溶解度的测定
Its recommended to set a temperature gauge to check the temperature of hot water.
最好安装温度计以了解温水的温度。
Knowing the con-stribution and the rate of formation and the quantity of asetes.
了解腹水的分布,以及腹水的形成速度、水量等。
Pretreatment of high-strength unbiodegradable dye wastewater with electrolysis processes
电解法预处理高质量浓度难降解染料废水
anionic surface active agents-determination of solubility in water
阴离子表面活性剂-水中溶解度的测定
The dehydration process leads to fairly extensive decomposition of the product.
脱水过程会导致产物相当程度的分解。
By changing the point for the introduction of wastewater these problems can be solved.
改变度水加入点,可以解决这些问题。
Microwave digestion spectrophotometric determination of COD
微波消解光度法测定水中化学需氧量
Study on Detoxification of Wastewater Containing Hexavalent Chromium by Microoganisms;
高浓度含铬(Ⅵ)废水的微生物解毒研究
Neural Network Controller of Temperature of Cement Decomposing Furnace;
基于神经网络的水泥分解炉温度控制
The Study for Solubility of Silybin in Simulate Gastrointestinal Fluid;
模拟胃肠液中水飞蓟宾的溶解度研究
Hybrid of Genetic Algorithm for Constrain Flow Shop Scheduling Problems;
混合遗传算法求解约束流水调度问题
Study on Degradation of Phenol-containing Wastewater in High Concentration SBR;
高浓度SBR法降解含苯酚废水的研究
Rescarch of Ferric-Carbon Microeletrolusis Treatment on High-Density Alcohol Wastewater;
铁碳微电解处理高浓度酒精废水研究
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