This paper studies the problem of value choosing for flow rate and time in well testing analysis process in terms of flow time and pressure superposition and effective time and final flow rate.
对试井分析过程中的流量和时间取值问题,从流动时间与压力叠加以及有效时间和最终流量2个角度进行了分析,指出使用变流量、叠加时间和使用最终流量、有效时间得到的试井分析结果是一致的,联合采用有效流动时间和最终产量,能使复杂的问题得到简化,并且不失其准确性;从理论根源上对外推压力这一问题进行了分析,指出进行Horner压力恢复分析时必须考虑流动期间压力特性对于恢复压力曲线形态的影响,不同的生产流动特性会产生不同的外推压力,外推压力不是一个真实的压力值,其大小完全是任意的。
The number of panicles per unit area was the most important yield components in determining final yield.
单位面积小穗数是决定最终产量最重要的产量构成因素。
Productive forces are the most dynamic and the most revolutionary factor. It is also the ultimate decisive force of social development.
生产力是最活跃最革命的因素,是社会发展的最终决定力量。
To increase yield is the main goal in wheat breeding.
提高产量始终是小麦育种最基本的目标。
A Vendor-Managed Inventory Model for Deteriorating Items with Partial Backlogging;
部分短缺量拖后且考虑最终产品变质的VMI模型
lifetime average
(产奶量) 终生平均
Take full responsibility for test of incoming materials, in-process products and finished products on day and night shift.
负责原料、中间产品和最终产品的质量检验工作(倒班工作)。
The manufacturer shall arrange for the protection of the quality of product after final inspection and test.
制造业者于产品最终检验与测试后,应作适当安排以保护产品质量。
ultimate yield
(加工后产品的)最终收率
Concentration is distinct from dehydration, based on differences in final water content and product characteristics.
由于最终的水分含量和产品特性不同,浓缩与脱水是不同的。
Temperature within extremely low and high levels, affected spikelet formation, ripening, and final grain yield.
极低、高范围内的温度影响小穗生成、熟和最终籽粒产量。
Finally,these changes lead to the bald degree of ears reduced,the grain number and weight per ear increased,and grain output per mu raised.
最终导致果穗秃顶度减少,穗粒数与穗粒重增加,产量提高。
cradle-to-grave control
由最初产生至最终处置的监管
This means that considerably less sweetener must be used to get the same degree of sweetness, so the drink ends up with fewer calories.
这意味着用量相对较低的甜味剂必须达到同样的甜度效果,这样最终产品的热含量才会降低。
The CO2 produced by the yeast results in the light texture of many breads, and traces of fermentation products contribute to the final flavor.
由酵母菌产生的C02导致面包特有松软的质地。一些微量的发酵产物有助于面包最终的风味。
The Quality Dept. conducts pre-delivery/type inspections for final products as per product standards and inspection specifications.
质量部根据产品标准及检验规程对最终产品进行出厂检验/型式检验.
Our specialty chemicals, added in small quantities, enhance the performance, look and feel of the final product.
我们的精细化工产品,只需加添少量,就能使最终产品功效卓越、观耐用。
Be responsible for products' quality control and management include the raw material stock inspection, process check, and final product check.
负责产品全过程质量控制与管理包括原材料进货检验、过程检验、最终产品检验。
final inspection to confirm that verification and validation activities have been completed and accepted; recording the results of product measurements.
最终检验,以证实验证和确认活动均已完成并得到认可;记录产品的测量结果。
CopyRight © 2020-2024 优校网[www.youxiaow.com]版权所有 All Rights Reserved. ICP备案号:浙ICP备2024058711号