Taking 2 status of occupation rate in the international market and trade competition index as targets and 3 big apple exporting countries as references,this paper studies the international competitive ability of apple produced in China during the 10 years between 1994-2003.
该文采用国际市场占有率和贸易竞争指数两个状态指标,以3个苹果出口贸易大国为参照,考察了10年间(1994~2003)中国苹果的国际竞争力。
This article took 4 small or medium sized apples in Heilongjiang Province as test materials(K_9, Jinhong, Huangtaiping, Lingdang).
在单因素酶解工艺中,酶解温度50℃、时间4h、加酶量900u/100g,中小苹果汁的综合质量指标最好。
As Chinese apple processing industry gradually expanded and quality improved, Chinese apple juice industry has developed for more tan twenty years and showed obviously comparative advantage in the international agricultural market.
在前述基础上,提出以市场为导向逐步优化品种结构、实施标准化,强化并扩大苹果汁协会的作用,树立中国苹果汁的品牌形象,提升我国苹果汁的国际竞争力。
Clarification technic of small-middle size apple cider in northern cold area
寒地特色中小型苹果果汁澄清工艺研究
Studies on Apple Industry Development and International Competitiveness in China;
中国苹果产业发展及国际竞争力研究
he Appraising and Raising Countermeasure of Chinese Apple ProductsInternational Competition Power;
中国苹果国际竞争力评价及提升对策
Investigations on the occurrence and chemical control of Botryosphaeria canker of apple in China
中国苹果枝干轮纹病发生和防治情况
Analysis and Research for Apple Industry Development and International Competitive Power in China;
中国苹果国际竞争力分析及产业发展研究
Analysis of Competitiveness of China s Apple on the World Market and Its Influential Factors;
中国苹果的国际竞争力及其影响因素分析
The need for BeiMac SOS was realized following incessant reports of unprofessional service from Apple China and the lack of tech support in China.
本组成立,主要是面对苹果中国的技术支持缺陷以及中国苹果支持资源的缺乏,而成立。
Diversity of Fungi of Sooty Blotch and Fly Speck of Apple in China;
中国苹果煤污病与蝇粪病病原多样性研究
Study on the Competitiveness of Chinese Apple and It s Nonprice Influence Factors;
中国苹果竞争力变化及其非价格影响因素研究
Study on China apple market integration and price fluctuation;
中国苹果市场整合程度及价格波动规律研究
Investigations on the occurrence and control of apple canker in China
中国苹果树腐烂病发生和防治情况调查
Preliminary Study on the Product, "Shaanxi Apple", under Protection of Original and Geographical Designations;
中国原产地域产品“陕西苹果”保护初探
Study on Habitat Suitability of Cydia Pomonella (L.) in China;
苹果蠹蛾Cydia pomonella (L.)在中国的适生性研究
Seperation of Amino Nitrogen and Fruit Acid (malic acid) in Apple Juice;
苹果汁中氨基态氮、果酸(苹果酸)的分离
A greenish, elongated English apple used for cooking.
尖头苹果英国的绿色细长苹果,烹调用
extracts juice from apples to make apple cider.
从苹果中榨出汁来酿苹果酒。
Apple pie. Apple pie. Apple pie. SOUP!
苹果派,苹果派,苹果派,汤!
ap-ple jui-cy, ap-ple sweet.
苹果 多汁,苹果 甜。
Analysis of the Competition Status of Chinese Fresh Apple in Its Important Importers;
中国鲜苹果在其主要出口市场的竞争状况分析
CopyRight © 2020-2024 优校网[www.youxiaow.com]版权所有 All Rights Reserved. ICP备案号:浙ICP备2024058711号